Chef Hung Taiwanese Beef Noodle SFU

Chef Hung Taiwanese Beef Noodle is a renowned eatery specializing in authentic Taiwanese beef noodle soup. Founded by Chef Hung Ching-Lung, a three-time champion of the Taipei International Beef Noodle Festival, the restaurant offers award-winning dishes crafted with premium cuts of beef and rich, flavorful broths. Signature items include the Champion Beef Shank Noodle in Soup and the Braised Beef with Noodle in Tomato Soup. The menu also features a variety of side dishes such as marinated beef wraps and steamed pork soup dumplings. With its commitment to quality and authenticity, Chef Hung provides a comforting dining experience that brings a taste of Taiwan to Canada.
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Website
9055 University High St #109, Burnaby, BC, V5A 0A7
604-299-8548
Open nowWednesday
11:00 - 23:00
Parking
Street parking available

Menu
Popular Dishes

Premium Beef Noodles

Half tendon and half belly noodles

Fried pork cutlet rice

Fried Chicken Rice

Braised Beef Shank Rice
Reviews
4.7
Out of 5
Taste | 5.0 | |
Env. | 5.0 | |
Service | 4.0 |

Gloria
Oct 01 2024
4.7
Taste 5Env. 5Service 4$18/Person
In addition to noodles, chicken rice is also delicious~

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